Which of the following is an example of non-core services that can be outsourced?

Catering is considered a non-core service that can be outsourced because it does not directly relate to the primary business activities of an organization but plays a supportive role in its operations. Outsourcing catering allows businesses to focus on their essential functions while relying on specialists for food services.

Non-core services typically include functions that, while important, do not define the main purpose of a business. By delegating these services to external vendors, organizations can often achieve cost savings, access expertise, and improve efficiency. Catering services, which deal with food preparation and delivery, fit this profile as they are not central to the production of goods or services the company primarily offers.

In contrast, financial accounting, human resources management, and strategic planning are usually regarded as core functions critical to an organization’s operational success and long-term strategy. They directly impact the financial health, workforce management, and overall direction of the business, making these services less likely to be outsourced compared to catering.